About Paige Wiser
I'm a free-lance writer, editor, critic, commentator, muse -- so many talents, so little time. I also have an encyclopedic knowledge of celebrities' baby names. Does that sound braggy?
You can find my writing in Michigan Avenue magazine and its sister publications, Capitol File and L.A. Confidential. I've written cover stories on celebrities ranging from Rosie O'Donnell to Jenny McCarthy, as well as pop-culture essays that defy categorization.
I've also worked as the movie critic on ABC-7's "Windy City Live" with partner David Plummer, as a regular contributor on WGN radio, as a director of communications, as a desktop publisher, as an office temp, and in my teens I sold shoes at the Shop for Pappagallo in Woodfield Mall. Happiest I've ever been.
I have two kids, ages 13 and 11, and have served as the deputy room mom in charge of caramel fondue at a class Halloween party. Volunteering at school is not for the faint-hearted.
Over 17 years starting in the '90s, I served as intern, editor, reporter, critic, and columnist at the Chicago Sun-Times. Regular columns included "Planet Paige," in which I wrote about the quirkier side of the news; "Camera Obscura," which celebrated B movies; and "BioFeedback," which distilled celebrity biographies.
I earned my bachelor's degree at Notre Dame and my master's at Northwestern's Medill School of Journalism. I'm thinking of putting "philosopher/adventuress" on my business cards.
Tag Archives: Stephanie Izard
Twenty years ago, the only thing elevating our food scene above gourmet popcorn was Trotter, Joho, and Roland Liccioni. Now we have no fewer than half a dozen “Top Chef” stars operating out of Chicago, and we order “crispy pig face and smokey whipped fat back” at Stephanie Izard’s The Girl and the Goat. With a straight face.
Our city has been considered to be in the vanguard of extraordinary eating for a good decade now. You’d think that local diners would have developed a bored, “been there, eaten that” attitude.